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Food Service Worker II - Cafeteria
Posted:
2-Sep-2014

Category:
Support Services - Non-Nursing

Facility:
Torrance Memorial Medical Center

Department:
Cafeteria

Status:
Part-Time, 40hrs every 2 week

Hours:
Days (3)

Description

Under the supervision of the Catering Manager and/or supervisor, prepares food, delivers, setup and cleans all catering events for the Medical Center and customers.



Qualifications

High school graduate or 6 months food service experience. Able to read, write, and follow oral instruction.



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